Thursday, March 29, 2012

Recipes

Here are two more home made versions of the famous Larabar:

Apple Pie:
1 cup dehydrated apple slices *
1/2 cup dates
2/3 cup raw almonds
1/3 cup walnut pieces
1 1/2 tsp cinnamon
1/4 tsp ginger

add all ingredients to a food processor.  process until well combined.  press into a cookie sheet.  refrigerate and cut into bite size bars.  keeps well in refrigerator or freezer.
*Organic Braeburn apples, peeled, sliced and tossed in lemon juice before dehydrating at low temp.

Apricot:
1 cup dried apricots
1/2 cup dates
1 cup raw almonds
1/2 cup shredded unsweetened coconut
2T coconut oil

add all ingredients to a food processor.  process until well combined.  press into a cookie sheet. refrigerate and cut into bite size bars.

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